A couple of weeks before Christmas my friend Hilary decided to make our own pizzas, drink champagne, and eat home made chocolate chip cookies. It was great! However, now I have become addicted to making my own pizzas. They are especially nice on cold snowy days were you do not want to make a soup and delivery is not a feasible option. Check out mine and my ingredients.
Boboli pizza crust-I used the whole wheat version
Instead of marina I used olive oil and basil
Ingredients: Spinach, onions, tomatoes, mushrooms, and mozzarella
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